Cheesy Baked Mahi
Ingredients
- 2 lbs skinless fish filets
- 2 T lemon juice
- 1/4 C softened butter
- 1/2 C parmesan cheese
- 3 T mayo
- 3 T chopped onions
- optional: dash hot sauce
Instructions
Step 1
Place filets in baking dish. brush with lemon juice and let stand 10 minutes.
Step 2
Combine all remaining ingredients.
Step 3
Broil fish on hi for 8 minutes or until fish flakes and is mostly cooked (this will vary by thickness of filets)
Step 4
Remove from heat and spread with cheese mixture. Broil 3-5 minutes longer until browned. Excellent served with rice and saute’d peppers or plain.
Option
This is also great served on a toasted bun with melted cheddar cheese.
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